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MR PORTER reopens its doors in Barcelona to present its new proposal: a steak house that follows the techniques of the traditional brasserie  .

Located in the centrally located Sir Victor Hotel, next to Paseo de Gracia, MR PORTER , the former Omm Hotel, offers a steakhouse in a lounge atmosphere every night from Tuesday to Saturday. .

MR PORTER, a menu around the grill

MR PORTER is back to define itself as a chophouse offering everything from high-end meats to various vegetable dishes to delight the palate. The restaurant presents options to suit all tastes, resulting in an unforgettable culinary experience. This is based on the tradition of grilled dishes mixed with the modernity of new cooking techniques.


Mr Porter’s restaurant fridge

The menu, original and innovative, is based on dishes prepared in the restaurant’s own wood-fired oven. From high-end meats to vegetable dishes cooked to perfection, MR PORTER manages to create an unforgettable culinary experience.

According to Yossi Eliyahoo, founder and co-owner of the Dutch Entourage Group:

“I always create places that fit in with the local audience but at the same time offer them something new, different. It’s very important to know the market well; you can’t ignore a city and its people with its cultural heritage”.

The Dishes

The gastronomic proposal is elaborated with high quality products and an unbeatable execution and staging. MR PORTER offers an attractive menu with a variety of starters such as spicy hamachi sashimi and roast beef carpaccio. Two dishes that combine the exotic with the traditional.


Spicy hamachi sashimi and roast beef carpaccio

One of its most outstanding main courses is the chateubriand with foie gras accompanied by broccolini with black garlic and baked sweet potato. High-quality meat with vegetables that at Mr Porter’s is elevated and becomes a delicacy for diners.


Baked sweet potato, broccolini with black garlic and chateubriand with foie-gras

The final touch to the menu are the delicious desserts with their Thai coconut, profiteroles and finally, their well-known Ice Cream Lady, three scoops of ice cream with cream on top of a plate of Himalayan salt that make this dessert the perfect combination of sweet and savoury.


Ice cream lady, coconut thai and profiteroles

The creators of MR PORTER go one step further and unite gastronomy and leisure with a bar & lounge. Its extensive cocktail menu, with its classic silver fox, challenges customers to give in to temptation. In addition, DJs invite you to relax to the rhythm of the best music.


Cocktails from the menu of Mr Porter Restaurant

Good food and a cosmopolitan atmosphere

The premises, designed by BK Architects of Mediterranean and cosmopolitan inspiration, leaves no one indifferent. It is a 300m2space with a panoramic bar with 3600 oak wood. The venue has different atmospheres and plays with classical elements mixed with a more industrial and modern style.


Mr Porter’s bar-lounge

MR PORTER has reopened its doors with The Entourage Group, owned by Stephanie and Yossi Eliyahoo. The internationally successful Dutch group is committed to the creation of unique and unique concepts, capable of fitting in with the local culture of the locations. .

The restaurant on Carrer Rosselló exudes innovation and good taste, creating an unforgettable experience and leaving diners wanting to come back for more.

Carrer del Rosselló, 265. 08008 Barcelona


Images courtesy of Mr Porter and Horse Magazine.